General Kitchen Operator

We are seeking candidates for a General Kitchen Operator in Bloomfield, CT.

1st Shift:
6:15am – 3:00pm or 8:00am – 5:00pm

Responsibilities of a General Kitchen Operator:

• Process and prepare chicken, beef, and pork products
• Load raw product into food processing equipment and monitor machine operation
• Load seasoned product onto racks and assist with grilling and production processes
• Accurately record and track product lots and batches
• Inspect products to ensure quality, consistency, and food safety standards are met
• Follow all sanitation, safety, and production procedures
• Work with team members to maintain an efficient production flow

Requirements of a General Kitchen Operator:

• Previous food production or manufacturing experience preferred
• Ability to operate production equipment and follow work instructions
• Strong attention to detail and ability to accurately track product information
• Ability to lift up to 50 lbs. and stand for the entire shift
• Ability to work in a fast-paced team environment
• Reliable attendance and a positive attitude

Pay Rate: $16.94 per hour
Shift:  615a-3p or 8a-5p

APPLY NOW!